Wisconsin cranberry production totaled 5.04 million barrels in 2014, down from 6.02 million barrels in 2013, according to a new report from the U.S. Department of Agriculture's National Agricultural Statistics Service.
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As the nation’s cranberry growers continue to struggle financially despite a huge U.S. government purchase of the tart fruit announced last month, the Wisconsin cranberry industry is set up to survive the economic downturn and increase its market dominance, an industry expert said.
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